Posts Tagged ‘vegan’
Caramelized Shiitake Mushrooms with Jasmine Rice
Quick and Flavourful: Caramelized Shiitake Mushrooms & Jasmine Rice Dinner just got quicker and easier with my Caramelized Shiitake Mushrooms & Jasmine Rice Dish! Thanks to Tilda Steamed Jasmine Rice, you can whip up this delicious meal in under 20 minutes. Bursting with bold Southeast Asian flavours, this dish is not only satisfying but also…
Read MoreClassic Vichyssoise Soup (Creamy Leek & Potato)
Classic Vichyssoise Soup: The Perfect Summer Chiller Keep yourself hydrated and cool this summer with my Classic Vichyssoise Soup! This light and refreshing recipe is super easy to make and hits the spot, especially during those hot and humid days. A Creamy Delight Essentially a creamy leek and potato soup, there’s something undeniably delicious about…
Read MoreFresh Summer Corn Salad
Refreshing Fresh Corn Salad Recipe Fresh Corn Salad is a delightful way to celebrate summer, showcasing the beautiful veggies from your garden or local farmer’s market. With corn season in Ontario at its peak, I can’t get enough of the sweet, crisp flavour that fresh corn brings to the table. Perfect Pairing for BBQ Ribs…
Read MoreSpicy Tofu Burrito Bowl
Are you ready for a culinary adventure that brings the vibrant flavours of Costa Rica right to your kitchen? This Spicy Tofu Burrito Bowl is a celebration of freshness, health, and bold tastes, perfectly suited for those looking to indulge in a delicious vegan meal. Inspired by the lively and wholesome dishes I encountered during…
Read MoreRoasted Red Pepper Rigatoni Pasta
My secret ingredient for my savory, velvety smooth Roasted Red Pepper Rigatoni is hummus! I use @mezete_global! 🍝 the delicious gourmet Roasted Red Pepper Hummus! What I love most about @mezete_global Roasted Red Pepper Hummus is it makes for such a creamy dish! #thehummiest. It is made with all-natural tahini and chickpeas, with no additives or preservatives. Now that…
Read MoreSavoury Pumpkin Soup
Pumpkin season is still going strong, and I’ve got just the thing to warm you up—my creamy, nourishing Savoury Pumpkin Turmeric Soup! This recipe is not only easy to make, but it’s also incredibly healthy and bursting with flavours you’ll love. The soup is infused with a comforting blend of spices like ginger, cinnamon, nutmeg,…
Read MoreMiso Glazed Tofu Bowls
Miso Glazed Tofu Bowls This Miso Glazed Tofu Bowl is a simple, flavour-packed meal that’s quick, budget-friendly, and incredibly satisfying. The combination of white miso paste and tamari creates a bold umami marinade that perfectly complements tofu’s neutral profile. It’s high in protein, vegan, gluten-free, and pairs beautifully with rice, noodles, or sautéed greens. Ingredients…
Read MoreHearty Hungarian Mushroom Soup
My Hungarian Mushroom Soup is hearty, earthy, healthy and tastes amazing. This recipe is so easy to make, and the aromas will make your kitchen smell absolutely delish. Did I mention that this recipe is gluten free! It is super creamy, filling and perfect for a cool autumn day! I grew up eating good old canned…
Read MoreEasy Gluten Free Blueberry Muffins
Bursting with fresh blueberries with a tender flaky center and crispy sugar topping, these really are the best blueberry muffins you will ever have. I’ve been practicing my baking skills and these are so incredibly easy to make! Trust me if I can bake these, so can you! You can make these with fresh or frozen blueberries,…
Read MoreRoasted Cauliflower & Sweet Potato Soup
Fall is in the air. I can feel my body begging me to release and detox from the summer. Melt away the stressors it was presented with. Autumn is the perfect time to reset. One way I start feeling good in my body again, is when I nourish it with healthy whole foods, drink lots…
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